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Bible Lexiconאָכַל
BDB / Strong's (1906 / 1890)H398verb

אָכַל

ʼâkal[aw-kal']

to eat (literally or figuratively)

Definition

The Hebrew verb אָכַל (ʼâkal) primarily means 'to eat,' but its usage extends far beyond literal consumption. It describes the physical act of eating food, as in God's command to Adam in Genesis 2:16-17 regarding the tree of the knowledge of good and evil. Figuratively, it often signifies destruction or consumption by fire, wrath, or enemies, such as when fire 'devours' an offering (Leviticus 9:24) or a nation is 'consumed' in judgment (Jeremiah 5:14). It can also convey the idea of enjoying or partaking in something, like 'eating' the fruit of one's labor (Ecclesiastes 2:24).

Biblical Usage

אָכַל is used over 700 times across all genres of the Old Testament. In narrative and legal texts (e.g., Genesis, Leviticus), it most commonly refers to the literal consumption of food under dietary and sacrificial laws. In prophetic and poetic books, its figurative sense of destructive consumption is prominent, describing God's judgment (e.g., Deuteronomy 4:24, 'a consuming fire') or the ravages of war (e.g., Numbers 13:32, 'a land that devours its inhabitants'). The word is central to key narrative moments, especially the Fall in Genesis 3.

Etymology

אָכַל is a primitive root, meaning its origin is not derived from another Hebrew verb. It has cognates in related Semitic languages like Akkadian (akālu) and Ugaritic (ʼkl), all carrying the core meaning 'to eat.' This stable, ancient root underscores the fundamental nature of the action it describes.

Semantic Range

This word is theologically significant as it is central to the narrative of human rebellion and sin in Genesis 3, where eating the forbidden fruit represents disobedience and the desire for autonomous knowledge. It is also key to understanding covenantal fellowship, as shared meals ratified covenants (e.g., Genesis 31:54), and God's provision, where 'eating' symbolizes receiving His blessings. Furthermore, its use for God's wrath as a 'consuming fire' (Deuteronomy 4:24) reveals His holy judgment against sin.

In ancient Israelite culture, eating was deeply relational and covenantal. Sharing a meal often established peace and binding agreements. The act of eating was not merely biological but carried social, religious, and legal weight. Understanding this enriches passages about sacrificial meals where worshippers 'ate' before God (Deuteronomy 12:7) or the grave cultural offense of eating with unwashed hands (not a hygiene issue, but a ritual purity concern as in Mark 7:1-5).

לֶאֱכֹל (leʼĕkōl, H398) — This is the infinitive form of the same root, אָכַל. | טָעַם (ṭāʿam, H2938) — means to taste or perceive, focusing on the sensory experience rather than consumption. | בָּלַע (bālaʿ, H1104) — means to swallow or devour, often with a sense of urgency or totality. | כָּלָה (kālâ, H3615) — means to finish, consume, or complete, often used for complete destruction or the ending of something.

Word Details

Strong's NumberH398
Part of Speechverb
Hebrewאָכַל
Transliterationʼâkal
Pronunciationaw-kal'
How this works

Hebrew definitions are from Brown-Driver-Briggs (1906) and Strong's Exhaustive Concordance (1890), both public domain. BDB was groundbreaking for its era but reflects 19th-century assumptions about Semitic etymology. Modern scholarship (HALOT, DCH) has revised many entries. Use these definitions as a starting point for exploration, not as the final word on a term's meaning in context.

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